$11.00
Our Jambalaya recipe is a delicious blend of hearty vegetables and your choice of spicy sausage and/or succulent shrimp, cooked to perfection in a rich jambalaya sauce. Easy to make and packed with flavor, it’s a crowd-pleasing dish that will transport your taste buds straight to the heart of Louisiana.
You add: Sausage, shrimp or chicken, diced tomatoes, and water.
To make:
Sauté sausage in a frying pan until lightly browned. In a large pot, bring water to a boil.
Add Jambalaya Mix. Lower heat and simmer for 20 minutes or until vegetables and rice are cooked. Stir occasionally.
Add sausage and diced tomatoes. Heat for 5 minutes. Add shrimp or cooked chicken and cook for another 5 minutes.
Bon appetit!
Only logged in customers who have purchased this product may leave a review.
Sausage & Shrimp Jambalaya
Bobbie lucas –
This is soooo delicious!
Janice Baker –
My husband loves this one! We have had it twice over the Christmas holidays.
Kerry –
It’s the best I’ve tried, all my kids love it
Thomas Knight (verified owner) –
Super easy to make and was delicious!!!
Tana Boyce –
Had it with chicken, sausage and a bit of leftover smoked salmon. Delicious, and lots leftover for tomorrow!
Shane –
Was very good – super easy quick meal .. with the home made taste