$10.00
You add:12 cups water, 2 1/2 cups diced ham/ham hock.
To make: Bring water to a boil in large pot. Add Split Pea Soup Mix & ham.
Lower heat & simmer for 1 hour or until peas are soft and tender. Stir
vigorously or puree to mix peas. This will make your soup creamy.
Makes 10-12 servings.
Stacey DeVaney (verified owner) –
Loved this soup. Ordered more the day I made it. Seasoning is perfect.
Rocky –
The best version I have ever had.
Laurie –
So good! Used a smoked pork hock. Perfect spicing
Kim Black –
Soooo good and easy. Taste just like moms used to. Bought in person at the Saturday Duncan Farmers Market
Paul Seaman –
Picked up a packet at Red Barn just on the off chance. Wow, so good and tasty!! Gonna be trying more from your range of soups.
Valley Seniors Org. –
Your soups are fantastic! Valley Seniors just love it! Thanks for your wonderful product.